Food Safety: Hazards and Illnesses
This course allows you to quickly create a course about hazards and illnesses associated with the food industry. This is a great starting point, just add your company specifics and launch course about food safety much faster.
This course includes
Get an insight into this course
This course covers:
- Food hazards and how to recognize them in the workplace,
- Hazard types and how to prevent them,
- High hazard risks and how to avoid them,
- Common foodborne illnesses.
The learner will understand:
- Common risks and hazards associated with food industry,
- Illnesses linked to food safety risks,
- How to avoid food safety risks and deal with consequences,
- What are the consequences if the risks are not avoided.
This course was so easy to use! I just updated the images and edited some texts and I was able to deliver the first draft after a few days! Fantastic!
Give it a try
Click ‘Start the course’ and see a short interactive demo of this course.
Don’t miss out on our special offer – Full Course Library for just $999 (regular price $2499). Offer valid until February 6, 2023.
Download once, use forever, no subscription, just a one time payment.
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