Courses
Food Safety: Hazards and Illnesses
This course allows you to quickly create a course about hazards and illnesses associated with the food industry. This is a great starting point, just add your company specifics and launch course about food safety much faster.
This course includes
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Valuable content
This course covers:
- Food hazards and how to recognize them in the workplace,
- Hazard types and how to prevent them,
- High hazard risks and how to avoid them,
- Common foodborne illnesses.
The learner will understand:
- Common risks and hazards associated with food industry,
- Illnesses linked to food safety risks,
- How to avoid food safety risks and deal with consequences,
- What are the consequences if the risks are not avoided.
This course was so easy to use! I just updated the images and edited some texts and I was able to deliver the first draft after a few days! Fantastic!
Michelle O.
Instructional designer
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Don’t miss out on our special offer – 1 course purchase just $199 (regular price $299) and Full Course Library of 27 courses for just $749 (regular price $2499). Offer valid until December 13, 2024.
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27 COURSES
27 fully ready courses
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